Discover The Astor Grill, a popular Restaurant serving the Hobart, Hobart TAS 7000 community with quality meals and a memorable dining experience. Backed by a 4.70 rating from 560 reviews, we’re recognized for great service and quality and accessible facilities.
Popular Items
Frequently ordered and highly recommended items at The Astor Grill
Our Story
Welcome to a place where great food meets warm hospitality. We believe dining is more than just a meal - it's an experience to be savored and shared.
Our kitchen is dedicated to creating dishes that bring people together, using recipes that honor tradition while embracing innovation.
Photos
A glimpse of our restaurant experience
Food & Drinks
house aioli vg
crumbed & stuffed with feta, natural yoghurt, canary island green sauce vg
sweet potato crisps, spicy basquaise, smoked paprika aioli
toasted sourdough, elderflower dressing, cherry tomato & pickled onion salad gfo
brioche, cucumber, bok choy, caramel sauce, beetroot chips
garlic cream, baby spinach, eladnelle saffron & parmesan bon bon gfo, vg
garlic cream sauce, sweet jasmine rice, sugar snap salad
harissa, tahini, pickled vegetables, za'atar, black garlic aioli vg, v
puy lentils, spicy basquaise, grilled zucchini, onion & tomato salsa, balsamic
cornichons, eschallots, balsamic, fried capers, egg yolk, toasted levain gfo
wakame, tempura artichoke hearts, garlic & saffron majada sauce vg, v
berry risotto, native pepper goat's cheese, lemon myrtle infused yoghurt
port & cherry sauce, broccoli & apple puree, grilled parsnip, potato fondant
green bean mojo, natural yoghurt, pearl couscous, lamb jus, black garlic mayo
braised leeks, potato confit, two cheese polenta chips, carmelised beet puree, lemon butter cream sauce
grilled asparagus, confit garlic, seeded mustard & verjuice cream sauce
red cabbage marmalade, basil & cashew crumb, warm spiced apple, chilli jam
roaring 40s blue cheese sauce, cheese crumbs
in streaky bacon, mushroom & cognac cream sauce
with mojo picon
aged 35 days, 200g
aged 35 days, 300g
aged 45 days, 300g
aged 45 days, 450g, with ancho & coffee rub
mb 9+, 180g
mb 5+, 300g
mb 7+, 300g,
olive oil dressed steamed greens | complementary mustards, horseradish
mushroom, bearnaise, cabernet jus, green peppercorn, cafe de paris butter
a soft centred dark chocolate pudding, turkish delight ice cream, choc crumbs
candied popcorn, coconut orange wafer, whisky & honey syrup gfo
choc chip cookie dough & belgium chocolate mousse tart, vanilla bean ice cream
almond & goji berry biscocho gfo
citrus chips, salted cacao, italian meringue
olive oil & lemon mascarpone, almond crum, passionfruit & pedro ximenez syrup gfo
liqueur, espresso shot, vanilla bean ice cream
liqueur, creme, nutmeg
Hear from our valued guests
I had two small plates for dinner - the scallops and the garlic butter prawns and it might have been the best restaurant meal of my life. The week prior I ate at the restaurant and had the Wallaby - perfectly prepared. So delicious! The Astor Grill also has a superb wine list, both by the bottle and by the glass.
Great steak, great service and great atmosphere. And the best part… we were able to walk in with no booking. But I’d recommend to book ahead.
The best blue cheese sauced steak and lamb cooked two ways I have eaten. The food is just fabulous and cooked to perfection.
We recently visited Astor on our short Hobart trip and were impressed by the quality of the food and service. We ordered scallop entree and were captured by the freshness with beautiful balanced taste of macadamia nuts in the source. Our steak was perfectly cooked, and the bone marrow condiment added a clever flavourful touch. Service was attentive with great recommendations that enhanced our experience. It was great that we have booked ahead and we would have returned for another meal if we were not flying off the next day.
We came in on a Friday night and we were si lucky to get a table for two. They seem very popular. Quite a posh place, everyone is dressed up, they have a classic interior, I think Italian style with proper table cloth, linen napkins and staff who takes your coat to hang and elevated service. The food look so good,very well presented, like ones you see on magazine and tv. And the taste of the food - very delicious, tasty, professionally done and all the good things I can say. If i go back in Tasmania, I will go here again.
What a place! Came with a groups of friends during our visit to Hobart and thoroughly enjoyed our visit. Great service, cute decor and delicious food. Highlights were the truffle mash, steaks(honestly any of them), and the scallops.
We had a wonderful experience, the food was fantastic.The duck and scallops were a stand out, with an extensive menu selection. The service from Jeremy was relaxed and refined. I would definitely recommend visiting Astor Grill for an enjoyable meal.
We visited during a weekend in Hobart and had an outstanding dining experience. The freshly shucked oysters were superb, and the oven-baked scallops were beautifully balanced with the purée and vinaigrette. For mains, the prime eye fillet with green peppercorn sauce was perfectly cooked — one of the best I’ve had in a long time. Service was impeccable from start to finish, and the selection of wines by the glass was excellent. A genuinely enjoyable evening and definitely a place I’ll return to next time I’m in town.
Highly recommend. Even though I didn’t have a booking, the staff were very accomodating. It is a very cute intimate spot for dinner that’s not too loud. My steak was top tier (the steak 157 fillet with a cognac cream sauce!) I didn’t end up having room for dessert but still was given a little cube of chocolate fudge which I thought was a nice touch at the end of the meal. I am excited to go back!
My partner and I had a lovely first meal in Hobart here. The service was great and the atmosphere very romantic. Scallops where DIVINE! Steak tartar was lovely, with the fried capers, and my partner enjoyed his prime steak with bone marrow. Wallaby was a little sweet to my liking and a huge serve! Overall highly recommend
Common questions about The Astor Grill
The Astor Grill is located at 157 Macquarie St, Hobart TAS 7000, Australia, Hobart, Hobart TAS 7000, Australia.
You can reach The Astor Grill by calling +61 3 6234 3122.
The Astor Grill has a rating of 4.7 out of 5 based on 560 customer reviews.
The Astor Grill features the following accessibility: Wheelchair-accessible seating, Assistive hearing loop, Wheelchair-accessible car park, Wheelchair-accessible entrance.
The Astor Grill features the following service options: Dine-in, Delivery.
The Astor Grill features the following highlights: Great beer selection, Great cocktails, Great coffee, Great dessert, Great wine list.
The Astor Grill features the following popular for: Lunch, Dinner, Solo dining.
The Astor Grill features the following offerings: Alcohol, Beer, Cocktails, Coffee, Halal food, Organic dishes, Private dining room, Small plates, Spirits, Vegan options, Vegetarian options, Wine.
The Astor Grill features the following dining options: Lunch, Dinner, Dessert, Seating, Table service.
The Astor Grill features the following amenities: Bar on site, Restroom.
The Astor Grill features the following atmosphere: Cozy, Historic, Romantic, Trendy, Upmarket.
The Astor Grill features the following crowd: Family friendly, Groups, LGBTQ+ friendly, Tourists, Transgender safe space.
The Astor Grill features the following planning: Lunch reservations recommended, Reservations required, Dinner reservations recommended, Accepts reservations.
The Astor Grill features the following payments: Credit cards, Debit cards, NFC mobile payments.
The Astor Grill features the following children: Good for kids, High chairs, Kids' menu.
The Astor Grill features the following parking: Plenty of parking.
Business Features
We look forward to welcoming you. Make a reservation or stop by - walk-ins welcome!
Request a table and we'll confirm your booking shortly.
